Feeding the 5000: Behind the Scenes

How this Calgary chef pulled off a luncheon for 5000 with a $380 budget. Local Chef Andrew Hewson teamed up with LeftOvers Calgary, the Calgary Regional Partnership and the Recycling Council of Alberta to host an event called Feeding the 5000, bringing awareness to food waste.

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The Most Energetic Agricultural Event Comes to the CTCC

The Calgary TELUS Convention Centre (CTCC) welcomes AGRI-TREND® (AGRI-TREND), a division of Trimble Navigation, to the centre for their FARM FORUM EVENT (FFE) December 6-8, 2016. The forum is expected to bring over 1,000 delegates to the convention centre.

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